A couple weeks ago I wrote about Bex riesling from the Nahe region in Germany. It’s a region that produces phenomenal riesling and yet I’ve only written about those rieslings a handful of times in the 10 years I’ve been doing this. And here I am, two weeks later writing about another Nahe riesling. This one […]
It’s time for another riesling review. Why? Because riesling is awesome! When it comes to awesome riesling, I mostly gravitate toward German riesling. Most of the German riesling I come across come from the Mosel or Rheinghau regions, but if you love riesling there’s another region of Germany you should know: Nahe. Residing along the banks […]
It’s the height of summer and it’s hot outside. Humid too. This kind of weather was made for riesling. Crisp, light, cooling, with gentle stone fruit flavors and soft floral aromas. It’s like summer and riesling were made for each other. It amazes me how frequently I still encounter people with misconceptions about riesling. Far […]
I thought I would try a different approach for this review. No blind tasting, no sitting at my computer studiously taking notes about the wine. Instead I took this wine out into the world and tasted it with an appropriate dinner (while studiously taking notes on my phone). Some people may say that’s the wrong […]
Today is Labor Day, the unofficial end of summer. But it’s still plenty hot outside here and that’s fabulous weather to enjoy riesling. Who am I kidding? I enjoy riesling in all seasons and all weather. One of the most common misconceptions about riesling I hear is that it’s too sweet. These are comments from someone […]
In my book, summertime = riesling time. Of course that doesn’t prevent me from drinking riesling at other times of the year, but it seems to hit the spot even more in the summer. The cool, crisp flavors along with the citrus, floral and wet stone aromas are perfect for cooling down on a hot […]
I’ve said it before and I’ll say it again, when it comes to riesling I’ve heard a number of wine drinkers proclaim they don’t like riesling, but I assert they just haven’t had the right riesling. There’s a huge misconception in the US that riesling is just an overly sweet, clumsy wine. But there is plenty […]
Last fall I reviewed a dry riesling from Louis Guntrum that I absolutely loved. It turns out they also make at least one absolutely stellar sweet riesling. The Louis Guntrum vineyards are located in Rheinhessen, Germany. More specifically, the vineyards are in Nierstein right along the banks of the Rhine. An excellent climate for riesling. And while […]
The Mosel region in Germany is the source of some of my favorite riesling. Why? Because it tends to be vibrant and lively, complex and balanced. Some Mosel rieslings are dry and some are sweet, this one is on the drier side but it still has lots of life to the fruit. Let’s get right […]
A couple years ago I reviewed the 2010 vintage of Louis riesling from Louis Konstantin Guntrum. I loved it then and now tasting the 2012 vintage I can say that I still love this wine. The grapes for this wine are grown along the banks of the Rhine river between Oppenheimer and Nierstein in Germany. All fermentation […]