Last week I was singing the praises of German pinot noir. Well, how about a curve ball to blow your mind? How about a German white pinot noir? You may or may not already know the majority of the color in red wine comes from the skins. And you may not know it’s possible to […]
White Wines
Selbach-Oster Zeltinger Himmelreich Riesling – Tasty with Thai
I thought I would try a different approach for this review. No blind tasting, no sitting at my computer studiously taking notes about the wine. Instead I took this wine out into the world and tasted it with an appropriate dinner (while studiously taking notes on my phone). Some people may say that’s the wrong […]
Mud House Sauvignon Blanc – Good and Grassy
I was talking with a friend the other day about the descriptors people use for wine and he was amused by “grass” as an aroma in wine. And while it may strike some as funny, it’s a very real thing. Sauvignon blanc often demonstrates this grassy aroma and it comes from some very specific chemicals. […]
Geyser Peak River Ranches Sauvignon Blanc – Elegant
There was a time when I avoided sauvignon blanc from California, not because it was bad but I just found that I had better options from other regions. But in the last couple years I’ve come across more and more California sauvignon blanc that I love. California sauvignon blanc tends to be a little more […]
Michel Chapoutier, Vignes de Bila-Haut, Côtes du Roussillon White
Over the years I’ve been reviewing wines I’ve found myself taking notice of producers and importers who are consistently good. One of those I’ve been drawn to over the past year or two is Michel Chapoutier. I’ve tried a number of Chapoutier wines and I have yet to find one that isn’t good, much less […]
Schloss Schönborn Riesling Trocken – Dry & Delicious
Today is Labor Day, the unofficial end of summer. But it’s still plenty hot outside here and that’s fabulous weather to enjoy riesling. Who am I kidding? I enjoy riesling in all seasons and all weather. One of the most common misconceptions about riesling I hear is that it’s too sweet. These are comments from someone […]
Pennywise Chardonnay – Fantastic
Anyone who’s been a reader here for long knows that I’m not a huge chardonnay fan. As a result, I’m probably unfairly harsh when evaluating a chardonnay. And so, when I find one that I like I have to give it respect. This is one of those cases. This one is produced by The Other Guys […]
Peter Zemmer, Pinot Grigio – Spectacular
In norther Italy, just south of Austria, lies a wine-growing region called Alto Adige — which I consider one of the best regions in the world for pinot grigio and pinot bianco (but that’s not the extent of the good wines to come from this region). It’s also one of the most beautiful places on earth. It’s […]
Viña Casablanca, Nimbus Single Vineyard, Sauvignon Blanc
When it comes to sauvignon blanc, I have two top regions I gravitate towards, New Zealand and Chile. And even more specifically pertaining to Chilean sauvignon blanc, I love them from the Casablanca Valley. Historically, the reason I’ve had this preference is the intense tropical fruit aromas and flavors that are often found in sauvignon […]
Nik Weis Selection Urban Riesling – A Tasty Bargain
In my book, summertime = riesling time. Of course that doesn’t prevent me from drinking riesling at other times of the year, but it seems to hit the spot even more in the summer. The cool, crisp flavors along with the citrus, floral and wet stone aromas are perfect for cooling down on a hot […]