Today marks Wine Blogging Wednesday #36, and the theme is Naked Chardonnay. That’s defined as any chardonnay that has never touched oak. These are also typically chardonnays that haven’t gone through malolactic fermentation. Malolactic fermentation is a process that converts malic acid to lactic acid which will reduce the overall acidity and gives typical chardonnays their buttery characteristic. […]
Although I’m not quite finished with the Chardonnay Challenge, I’m going to interrupt that series to take part in Wine Blogging Wednesday. I’m so excited to be taking part in Wine Blogging Wednesday (WBW). Although it’s my first, this is WBW #35 and the theme is Spanish Wines for under $10. One month after I […]
