Wine Regions

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My last review was the Banfi Chianti Superiore—a really good value wine.  Tonight I'm checking out another Chianti, Cecchi Natio, which is also...
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I love a good Chianti.  It's my "comfort food" wine.  If you're eating simple Italian food, particularly the Americanized versions such as...

I thought it would be interesting to compare two wines from the same producer, same vintage, same grape but from different parts of California...
Vineyards along the Danube River

Last night I was invited to a #winechat on Twitter.  The theme of was Austrian biodynamic wines.  The biodynamic theme is tied to this being...

Last week, a colleague at my day job started picking my brain about wine.  She told me that she recently graduated to pinot noir...

Spring is definitely here, bringing warm weather with it.  And warm weather means it's time to enjoy some tasty white and rosé wines. Rosé is...

Today is Malbec World Day, which strikes me as a holiday that was manufactured by PR folks in order to generate publicity for...