I noticed that Paringa Cabernet Sauvignon 2005 was mentioned in the New York Times 10 Wines Under $10 article that I highlighted a while back and I thought I should include it in my search for good, cheap cabernet sauvignon. Paringa wines are produced by David and Dena Hickinbotham in South Australia, where the Hickinbotham family has [...]
It is holiday party season and you’ll probably find yourself wondering what wine to bring to a holiday party. There are a few approaches you can take: You can be careless and just pick up some cheapie and hope for the best You can splurge on a really expensive bottle and hope to impress You [...]
The next bottle in my quest for a good, cheap Pinot Noir comes from down under. The Rosemount Estate ”Diamond Label” Pinot Noir 2004. For some reason I wasn’t expecting much from this one, but I was pleasantly surprised. I’m not sure why I was suspect of this bottle, but I guess it was the packaging—which is a [...]
My Quest for Good Cheap Pinot Noir continues with a cheapy from South Eastern Australia produced by the Little Penguin. This Penguin has a nice fruity center, but a little bit of funk at both ends. <pause for a visual> OK… should I explain that, or let your imagination do the work? I’ll explain. The [...]
Today marks Wine Blogging Wednesday #36, and the theme is Naked Chardonnay. That’s defined as any chardonnay that has never touched oak. These are also typically chardonnays that haven’t gone through malolactic fermentation. Malolactic fermentation is a process that converts malic acid to lactic acid which will reduce the overall acidity and gives typical chardonnays their buttery characteristic. [...]
Well it’s back to the Chardonnay Challenge. I still have a number of chardonnays to taste–and I haven’t even gotten to the naked chardonnay for wine blogging wednesday #36 yet. Sorry to the chardonnay haters out there, but I’ll get on to some other varietals before too long. I promise. But for now, let’s check [...]
