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Marques de Casa Concha, Chardonnay – Yummy!
Creating Vinho Verde at Quinta de Covela
Dec 1, 2013
Biodynamic Austrian Wines
Apr 25, 2013
Peter Zemmer, Rolhüt, Pinot Noir
Many casual wine drinkers I know only think of Tuscany when they think of Italian wine, but the number of different wine regions in...
La Bastarda Pinot Grigio – Crisp and Tangy
My experience with pinot grigio has been hit and miss. And when it comes to pinot grigio under $10 per bottle it is more...
Kruger-Rumpf, Rockin’ the Trocken Riesling
A couple weeks ago I wrote about Bex riesling from the Nahe region in Germany. It's a region that produces phenomenal riesling and yet...
Becker Landgraf, Gau-Odernheim Spätburgunder
I've often heard people say you can't find good, low-cost pinot noir. I beg to differ. Most pinot noir lovers I know tend...
Bex Riesling – Tasty Nahe Riesling
It's time for another riesling review. Why? Because riesling is awesome! When it comes to awesome riesling, I mostly gravitate toward German riesling....
Castillo de Monséran, Garnacha – A Tasty Bargain
Last Friday I joined an online tasting for #GarnachaDay. It's a day when you can drink garnacha, just like any other day, except it's...
J. Bäumer Rhein Riesling – Pure Deliciousness
It's the height of summer and it's hot outside. Humid too. This kind of weather was made for riesling. Crisp, light, cooling, with...
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