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René Muré Cremant D’Alsace – Brut

For bargain-hunting sparkling wine lovers, “cremant” is a good word to learn.  It’s the name given to French sparkling wines that come from regions outside of Champagne.  And being from outside of Champagne they typically have quite reasonable prices compared to their Champagne relatives. This Cremant D’Alsace from René Muré is made from a blend of […]
Domaine Bousquet Methode Traditionnelle Brut
4.5

Review: Domaine Bousquet, Méthode Traditionnelle Brut

Soave Bolla Classico

Like many Italian wines, the Soave name represents both the region and the style of wine.  The Soave region is in North Eastern Italy, around the city of Verona.  Soave the wine is made primarily from the garganega grape.  It’s often 100% garganega, but sometimes includes small amounts of trebbiano, chardonnay or pinot bianco. Bolla, […]
In Situ Carmenere Bottle and glass of wine
4.5

Review: In Situ Reserva Carménère

Balthasar Ress, Von Unserm Riesling, Dry and Delicious

Like many European wine producers, Balthasar Ress has a long history dating back to the late 1800’s.  Before beginning wine production, there were several generations of butchers in the Ress family.  And even today the Metzgerei Ress butcher shop exists in Hattenheim, a small town along the Rhine river in the Rheingau region of Germany.  Balthasar Ress […]
In Situ Carmenere Bottle and glass of wine
4.5

Review: In Situ Reserva Carménère