Ricardo Santos is one of those brands that doesn’t do a lot of marketing, and doesn’t do a lot of storytelling. Which means it’s a brand that we just don’t know much about, other than what the wines tell us. Last year, we reviewed the 2008 Ricardo Santos malbec and we weren’t blown away by [...]
With a history going back to 1890, Pascual Toso is one of the oldest wineries in Argentina. But similar to many of the older wineries in Argentina, they’ve seen a lot of growth and development in the past ten years or so. They have a couple different lines of wine, including an Estate line and [...]
While the roots of Bodega Norton go back to 1895, it’s seen a lot of changes over the past 20-some years. It was acquired by Austrian businessman Gernot Langes-Swarovski in 1989 and has seen a lot of investment since then to improve the quality and quantity of wine they produce. In 2006 they were named [...]
We’ve reviewed a number of Tercos wines in the past and found them to be reliably decent, although not necessarily stellar. But still, sturdy wines for the price. Most recently we reviewed their 2008 Tercos Malbec, and now it’s time to check out the 2009. This one will be a short and sweet review. The [...]
If you haven’t seen it yet, my column in the latest issue of Mutineer Magazine is all about malbec. But it’s not all about 100% malbec, it also includes this malbec blend from Clos de los Siete. While there are a lot of pure varietal wines that I love, some of the most exciting wines [...]
I talk every now and then about finding brands that you trust. It’s good to find a few brands that always seem to get it right, vintage after vintage. Brands that can be your go-to wines when you’re looking for a certain varietal or region. Don’t get me wrong, I love to be adventurous and [...]
Argentine malbec has become so popular recently that I get the impression that a lot of consumers assume that all malbec comes from Argentina. But not so. Malbec is actually actually one of the six Bordeaux varietals, although its popularity in Bordeaux has faded significantly in the past 50-some years. It is, however, very popular [...]
