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Good Value Makes Wine Taste Better
georgeD said on December 10th, 2011

I think you should try another bottle. I found this wine explosive on the front palate with ripe black berry fruit. Didn’t get the high alcohol. more oak acid would have improved the ageability and balance, then the wine would compete in the $40 range…you should appreciate the wine for what it is, a deliciously simple niche wine that can be enjoyed with or without food now…a steal at $14.

David said on December 12th, 2011

George, thanks for your comments. I’d gladly try another bottle as I quite enjoyed this wine. And I think this is a very good wine at the $14 price point. However, I don’t think it’s a steal…yet. A wine need not cost $40 to offer an appropriate balance of oak, forward fruit and acid, or some distinction. Case in point, I sit here responding to your comment, enjoying a glass of Lake Sonoma 2009 Alexander Vally Cabernet, a wine that will flat blow the doors off The Climber for only another $5 or $6. Keep in mind 87 is a good score for a $14 wine.

Cheers.

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